Cajun Tortillas, Mais Yeah!

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tortillasSo I'm loving these tortillas made by some "Cajun Gringos" in New Orleans.

They've got flour and corn tortillas as well as wraps like whole wheat and spinach β€” a lot of variety.

I'm a corn tortilla girl, but my boys like flour. Either way, these are great as a quick snack for the kids . . . or me Β . . . heated with some raw cheddar cheese (I'll get on a raw cheese discussion later). Right now, I've found them at Rouses in both Thibodaux and Houma . . . .

So HOLA NOLA! Only in South Louisiana do they pull off the strange combination of so many different cultures, languages and food traditions. Mais yeah cher.

nola_la_heartNEW ORLEANS

flourish

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